Satis House Sunday Lunch

We are currently offering our À La Carte Menu at lunch on Sundays as well as our Sunday Roast.
We are serving our Sunday lunch every Sunday from 12 noon and usually have sirloin of beef with all the
trimmings on the menu.
Please note that our menus change frequently, as we only work with the very best seasonal ingredients.
Whilst you decide …

Chef’s homemade bread £3.50

Olives £2

Oysters with a shallot vinegar £2 each or 6 for £10

Chef’s salted pig crackle £2

N’Duja and Gruyere bread to share (Baked to order) £6

Pre Lunch Cocktails

Pornstar £9.50 passionfruit, vanilla vodka, champagne

Cosmo £7.50 vodka, cointreau, cranberry, lime

Sloe Gin Gimlet £7.50 sloe gin, lemon juice, sugar syrup

Espresso Martini £7 shot of espresso, coffee liqueur, vodka

Twinkle Twinkle £9.50 vodka, elderflower liqueur, champagne, lemon twist

Kir Royale £9.50 champagne, cassis liqueur

Burnt Hazelnut £7.5 baileys, frangelico, kahlua, cream


Pan seared scallops, roasted red pepper coulis, hazelnut pesto, creme fraiche & olive oil flatbread £12

Oysters Kilpatrick £8

Ghost Ship beer battered Aldeburgh-caught Dab, jalapeno tartare & samphire £7.50

Vegetable & herb broth with orzo pasta & Satis House bread (V) £8

Chicken liver & foie gras parfait, with red onion marmalade & toasted granary bread £7

Grilled peaches, feta & rocket salad


Chargrilled 8oz fillet steak, chunky chips, green beans. bordelaise sauce or cafe de paris butter £26

Chargrilled Bavette steak, chunky chips, green beans. bordelaise sauce or cafe de paris butter £17.50

Slow cooked beef brisket, leek mash, red cabbage. carrot crisps and red wine jus £18

Confit duck leg, homemade Belgian waffle, fried duck egg & maple syrup with mustard seeds £18.50

Grilled plaice, crushed new potatoes, sauteed grapes, spinach and nutty butter £18

Thai red curry with coconut rice and pineapple (V) £13 Vegetable, £15 Chicken

Wild mushroom & goats cheese risotto and rocket (V) £15

Sides £3.25

Hand cut chunky chips
Skinny fries
Goose fat roast potatoes
Seasonal vegetables


Coconut panacotta, mango coulis, toasted pineapple & coconut sorbet £8

Home grown apple tarte tatin with cinnamon ice cream £9.50

Milk chocolate & salted caramel tarte with vanilla ice cream £8

Homemade waffle stack with peanut butter ice cream, chocolate & toffee sauce, honeycomb and peanut brittle £10

Orange & honey polenta cake with orange sorbet, Satis marmalade and creme fraiche £7.50

Satis House cheese board – three cheeses with our chutney & crisp bread – add a glass of port for £4